The AphroChic Podcast

James Beard Award Winning Chef, JJ Johnson, Discusses African Diaspora Food Culture and His Harlem Restaurant, Fieldtrip

AphroChic Episode 16

We’re revisiting our summer of 2020 conversation with one of New York’s most prominent chefs, JJ Johnson, that was held on Instagram Live. We discussed the James Beard Award winning chef’s heroic work feeding those in need during lockdown and his focus on developing a creative ecosystem that supports Black farmers, restaurants and consumers. 

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